Red Banana Chips (Spicy)

Thinly sliced bananas, slow-fried in fresh oil, and lightly tossed with red chilli powder—this is a snack that’s crunchy, spicy, and full of character.
It’s the kind of namkeen you’d find at a small town shop or packed in your school tiffin box. Nothing artificial, just a simple, bold flavour that hits the spot.
Perfect with a cup of chai, a travel companion on road trips, or just something to munch on when you need a quick break.