Organic Jowar Vermicelli | Millet Semiya | Jawari Sevai | Sorghum Vermicelli | No Maida Semiya | Gluten-free, Pesticides free, Chemical free, Non GMO

Satvyk’s Organic Jowar Vermicelli, Semiya or Sevai is made from healthy, gluten-free grain grown naturally without chemicals or pesticides. Also known as Sorghum Vermicelli, it is made from non-GMO seeds, rich in fiber, protein, and Vitamins making it a great choice for a nutritious diet. Easy to cook and versatile, it can be used to make Savoury Upma or sweet Kheer. Choose Satvyk’s Kodo Millet Vermicelli for a pure, organic, and wholesome addition to your meals. 

About this Product
• Made with traditional methods 
• Sourced from trusted farmers •Grown organically using sustainable and traditional farming practices 
• Vegan, Gluten-free, Non-GMO 
• Grain grown without using pesticides or chemical fertilizers 

Benefits
• Supports overall health and vitality as it is packed with fiber, protiens, vitamins and minerals 
• Great option for a gluten-free diet 
• Rich in antioxidants, it helps neutralize free radicals in the body •High fibre content keeps you fuller and avoids cravings