Indrayani Rice

Aromatic, soft, and naturally rich in flavor, Indrayani Rice is a beloved variety from Maharashtra, known for its distinct fragrance and slightly sticky texture. Grown in nutrient-rich soil and harvested with care, this traditional rice is a staple in many households for its comforting taste and easy digestibility
ndrayani Rice stands out for its natural aroma, tender grains, and ability to absorb flavors beautifully. Its slightly sticky texture makes it a perfect choice for traditional Indian meals, dals, and curries.
It retains more nutrients, making it a healthier alternative.
Health Benefits:
? Naturally aromatic – enhances the taste of every dish
? Soft and easy to digest – gentle on the stomach
? Rich in essential nutrients – provides long-lasting energy
? Ideal for everyday cooking – pairs well with Indian cuisines
? Grown without chemicals – harvested using traditional farming methods
How to Enjoy:
Cook as steamed rice to complement dals, curries, and vegetables
Use in khichdi and one-pot meals for a nourishing option
Prepare flavorful pulao or simple ghee rice for a comforting dish
Enjoy as a base for traditional Maharashtrian recipes
Make kheer or rice pudding for a naturally creamy texture