Foxtail Millet Rawa

Foxtail Millet Rawa is a nutritious, gluten-free alternative to traditional semolina (wheat rawa). Made from finely milled foxtail millet, it is an excellent choice for those seeking a fiber-rich, protein-packed, and easily digestible grain for breakfast and light meals.

Why Choose Foxtail Millet Rawa?
? Rich in Protein & Fiber – Keeps you full for longer and supports digestion.
? Gluten-Free
? Low glycemic index
? Nutrient-Dense – High in iron, magnesium, and antioxidants for overall health.
? Weight Management Friendly – Aids metabolism and supports gut health.How to Use Foxtail Millet Rawa?
Millet Upma – A nourishing twist to the classic upma with vegetables and tempered spices.
Instant Rawa Dosa – Thin and crispy dosas without the need for fermentation.
Porridge (Kanji) – A light and filling meal cooked with water or milk.
Millet Idli/Dhokla – Soft, steamed delights that are easy on digestion.