Organic Ragi Millet Flour | Ragi Atta | Finger Millet Flour | Gluten-free, Pesticides free, Chemical free, Non GMO

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₹ 70

Weight: 500g

500g 1Kg 3Kg 5Kg

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Organic Ragi Atta is a powerhouse of nutrition, packed with calcium, fiber, and essential minerals that promote overall well-being. Made from pure, chemical-free ragi and stone-ground by women of self-help groups, it retains its natural goodness while supporting rural livelihoods. This gluten-free flour is perfect for a healthy and balanced diet. Ragi is an excellent choice for bone health, digestion, and sustained energy, making it ideal for all age groups. Pure, wholesome, and naturally nourishing, Organic Ragi Atta is a must-have for a healthy lifestyle.

About this Product

Stone-grounded by women of Self-help groups
Grown organically using sustainable and traditional farming practices
Vegan, Gluten-free, Non-GMO
Grown without using pesticides or chemical fertilizers
Packed with essential nutrients

Benefits

Rich in Calcium, it Strengthens bones and teeth
Aids digestion, promotes gut health, and keeps you full for longer
Helps keep the body cool during summers
A perfect alternative for those with gluten intolerance
Low Glycemic Index helps regulate blood sugar levels, avoiding sudden spikes

Store Organic Ragi Atta in an airtight container in a cool, dry place, away from moisture and sunlight.

Satvyk Ragi Atta can be used to make soft rotis, dosas, porridge, laddoos, idlis, pancakes, and even baked goods, offering a nutritious and wholesome addition to your daily diet.

Ragi Flour